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A Solid Start: How to introduce solids to create adventurous eaters!

April 21 @ 12:30 pm - 2:00 pm

A Solid Start is a comprehensive course in infant and early childhood nutrition where you will learn how to properly introduce solid foods to your infant without the use of purees. A method that saves the family time, money and creates adventurous eaters! Most importantly, introducing solids the right way reduces the risk of obesity, diabetes, eczema and Celiac disease.
 

Details

Date:
April 21
Time:
12:30 pm - 2:00 pm